Food And Beverage Manager

Direct Line Global (Pvt) Ltd.
  • Post Date: December 5, 2017
  • Applications 0
  • Views 35
Job Overview

Our Client in the hospitality industry is looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience.

Responsibilities

  • Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
  • Preserve excellent levels of internal and external customer service
  • Design exceptional menus, purchase goods and continuously make necessary improvements
  • Identify customers needs and respond proactively to all of their concerns
  • Lead F&B team by attracting, recruiting, training and appraising talented personnel
  • Establish targets, KPI’s, schedules, policies and procedures
  • Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork
  • Comply with all health and safety regulations
  • Report on management regarding sales results and productivity

Requirements

  • Proven food and beverage management experience
  • Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
  • Ability to spot and resolve problems efficiently
  • Mastery in delegating multiple tasks
  • Communication and leadership skills
  • Up to date with food and beverages trends and best practices
  • Ability to manage personnel and meet financial targets
  • Guest oriented and service minded
  • Culinary school diploma or degree in Food service management, BA, or related field
Job Detail
  • Offered SalaryNegotiable
  • Career LevelManagerial
  • Experience3 Years
  • GenderBoth
  • IndustryHospitality
  • QualificationDiploma
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