Wanted Pastry Chef
Our client, a Hotel Management Company based in Colombo which owns and operates multiple resorts hotels in Sri Lanka is looking for a Pastry Chef to be posted to one of their Hotels in the Colombo District.
He will be the Head of the Pastry Kitchen. As a Pastry Chef he is responsible for planning and offer outstanding and creative products to their customers.
His task will be to maintain the pastry kitchen with highest standards and ensure to offer creative and excellent quality desserts and seasonal offerings.
He/She should be person with strong supervisory skills with minimum 2-3 years as Sous Chef in a star class hotel, with an excellent planning and organizing abilities.
Salary and Perks Negotiable!
Interested applicants, please email your CV to Director/Recruitment, Search Lanka International. Email: email@example.com Inquiries Call/WhatsApp 0777452137
- Address 2nd Division Maradana, Colomobo 10
- Career Level Managerial
- Minimum Experience 2 Years
- Gender Both